From the 21st to the 25th January JORDAO introduced its newest trends for Patisserie, Ice Cream and Chocolate sectors. at SIGEP, in Rimini, Italy.
At the show, JORDAO had the following showcases and merchandisers in the spotlights:
- PURA Ice-Cream showcase range for Gelato, Ice-Cream on Sticks and Frozen Desserts.
- KUBO a 360° display case solution now also available with Humidification system up to 80% for Patisserie and in Dual Temperature display version
- CRYSTAL a jewel box display for the finest Chocolates and Patisserie
- XTRA VIEW panoramic plug-in vertical merchandiser with swivel glass doors
- CABINETS & COUNTERS Energy-efficient Chillers and Freezers (A and C Energy labels)
Don’t hesitate to contact us with questions, requests for pricing or product information to
geral@jordao.com
WE LOOK FORWARD TO EXPLORE COOPERATION AND MUTUAL BUSINESS OPPORTUNITIES.
.JPG "SIGEP 2017")
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